Sid The Gingerbread Man Brownie Bomb

£12.95

One for for the little ones! This new Christmas Edition Brownie Bomb made with vanilla fudge is hand finished in an edible copper lustre and topped with Sid, a friendly hand painted sugar gingerbread man.

Sid will put a smile on the faces of our younger audience with a hidden centre of creamy vanilla fudge encased in triple chocolate brownie and finished with Belgian chocolate.

Ideal for stocking fillers and Secret Santa gifts!

Or eat as a dessert to share with family and friends?

Brownie bombs can serve 4 people or you can just have one all to yourself?

Serving suggestions
-You can microwave for 10-20 seconds depending on how gooey you like it and serve with cream, custard or ice-cream.
-Cut into chunks and use in an ice cream sundae with caramel sauce

Please note– Due to the nature of this product you will get slight colour variations and cracking in the shell.

Each bomb approximately 450g with a shelf life of two months.

INGREDIENTS

Vanilla fudge centre- Sugar, Condensed Milk (Milk), Butter (Milk), Cream (Milk), natural vanilla extract
(sulphites), Glucose.

Triple chocolate brownie-Plain flour (wheat) eggs, sugar, butter (milk),cocoa powder, Dark chocolate (min cocoa70.5 %)sugar, fat reduced cocoa powder, cocoa mass, Emulsifier; (Soya) Lecithin, natural
vanilla.white chocolate (milk) ( min cocoa 28% )sugar, cocoa butter, Whole (milk) powder, cocoa mass, Emulsifier;(Soya)Lecithin, natural vanilla.

Milk chocolate (milk) (min 33.6% cocoa solids) sugar, cocoa butter, whole (milk) powder, cocoa mass, Emulsifier;(soya) lecithin, natural vanilla.
Chocolate coating- Milk chocolate (milk) (min 33.6% cocoa solids) sugar, cocoa butter, whole (milk) powder, cocoa mass, Emulsifier; (soya) lecithin, natural vanilla.

Decoration- Sugar; Glucose; Water; Maize Starch; Emulsifier: Cellulose
Gum; Free Range Egg Albumen; Preservative: Acetic Acid vegetable oil, added water, glycerine, emulsifier E471, stabliliser E466, preservative E202,artificial vanilla flavouring.

Colour-Glycerol, Propylene, Glycol, E551, E102, E155. E102,E171, E551.
Water,E129, E124.E555, E172 Allergen advice.

For allergens, see ingredients in bold.

Allergens given are indicative only.

 

NUTRITION INFORMATION

Typical Values per 100g per 100g serving
Energy
Fat
    of which saturates
Carbohydrate
    of which sugars
Fibre
Protein
Salt

STORAGE

Our fudge is best stored in a cool, dry place 8-12 degrees is best, please do not refrigerate as this can effect the crystals in the fudge and will change the texture.

All our fudges are made fresh to order and have a four month shelf life and our Turkish delight two months, once opened consume within 7 days.

You can freeze our fudge! Wrap in parchment paper and put in a Tupperware box, defrost at room temperature use within two months.

Note: When ordering multiple products in pick and mix, please be aware that items with strong flavours such as Espresso and Banoffee may taint other products when packaged together. If you wish to order we advise to do one box per flavour.

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