Baileys Brownie Bomb
£8.95
For all our Baileys fans, we present our Baileys Ganache centre!
A creamy truffle like centre made with Irish Liqueur, encased in our gooey triple chocolate brownie and coated in milk chocolate.
This is a firm favourite with the ladies!
Brownie bombs can serve 4 people or you can just have one all to yourself?
Serving suggestions
-You can microwave for 10-20 seconds depending on how gooey you like it and serve with cream, custard or ice-cream.—Cut into chunks and use to decorate a cheese cake, why not go the whole hog and make it Baileys!
Please note- due to the nature of this product you will get slight colour variations and cracking in the shell.
INGREDIENTS
Baileys Ganache centre-Double cream (milk),Baileys Liqueur,Milk chocolate (milk) (min 33.6% cocoa solids) sugar, cocoa butter, whole (milk) powder, cocoa mass, Emulsifier;(soya) lecithin, natural vanilla.
Triple chocolate brownie-Plain flour (wheat) eggs, sugar, butter (milk),cocoa powder, Dark chocolate (min cocoa70.5 %)sugar, fat reduced cocoa powder, cocoa mass, Emulsifier; (Soya) Lecithin, natural vanilla. White chocolate (milk) ( min cocoa 28% )sugar, cocoa butter, Whole (milk) powder, cocoa mass, Emulsifier;(Soya)Lecithin, natural vanilla.Milk chocolate (milk) (min 33.6% cocoa solids) sugar, cocoa butter, whole (milk) powder, cocoa mass, Emulsifier;(soya) lecithin, natural vanilla.
Chocolate coating- Milk chocolate (milk) (min 33.6% cocoa solids) sugar, cocoa butter, whole (milk) powder, cocoa mass,Emulsifier;(soya) lecithin, natural vanilla.
This product is made in a kitchen that uses nuts
NUTRITION INFORMATION
| Typical Values | per 100g | per 100g serving |
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| Salt |
STORAGE
Our Brownie bombs are best kept in a cool dry room 8-15 degrees Celsius is best.
Our Baileys brownie bombs have a shelf life of one month, providing they are kept at the correct temperature.
Once cut open eat within 7 days.
